Special Events

DATES FOR YOU DIARY       Autumn / Festive 2018


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Friday 19th – Sunday 21st October
Châteaubriand Weekend –   3-course Gourmet Menu – £60 per person,   Champagne Cocktail on arrival
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Tuesday 20th – Sunday 25th November
Game Week –   4-course Gourmet Menu – £60 per person,   Champagne Cocktail on arrival
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Sunday 9th & 16th December – Christmas Buffet
 £45 per person, £14 children under 10 years
Our buffet is something to behold, with up to 40 different starters, 5 hot dishes,
a cheese board accompanied by home made bread and a choice of 35 different desserts –
it’s sure to leave a memorable impression with guests,
it’s a pure gastronomic feast.
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Sunday 23rd & 30th December
Relax & indulge in our fabulous Cream Teas

From 4.00pm onwards, Prior booking preferred
Festive Cream Tea £14.00 per person
-      with Glühwein (mulled wine) £17.00 per person
-     with Champagne, £20 per person

 

Open throughout the Festive Season

Festive Menu Daily – 3 courses £32

Christmas Eve Lunch: 6-course Gourmet Menu    £48 per person,

Christmas Eve: 6-course Gourmet Menu    £55 per person,

  Christmas Day Lunch:  7-course Gourmet Menu    £88 per person,

Boxing Day Lunch:  6-course Gourmet Menu     £50 per person,

New Year’s Eve:  7-course Gourmet Menu     £88 per person,

 New Year’s Day:  7-course Gourmet Menu    £60 per person

 

Cookery Courses
Monday 12th November – Game Cookery Course
Monday 4th February – Valentine’s Cookery Course
Monday 4th March – Spring Cookery Course
Monday 8th April – Easter Cookery Course

You will have the opportunity to prepare a special 3-course menu with a specific theme being Game, Valentine’s, Spring and Easter,
this will be followed with a dégustation whereby you may invite an accompanying person to taste your meal.
Course will begin at 10.00am and dégustation at 1.00pm
£80 per person and £30 for accompanying person

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