Special Events

DATES FOR YOU DIARY       Spring / Summer 2018


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Friday13th July-Sunday 15th July, Bastille Menu-Quintessentially French

Three-course lunch / dinner –  £35
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Sunday, 12th August – Sundial’s 18th Anniversary Cocktail
The Sundial Restaurant will be celebrating the beginning of its nineteenth year.
Mary & Vincent are delighted to offer their customers a champagne cocktail aperitif prior to their lunch on Sunday, 12th August.
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Cookery Courses

Monday, 2nd July – Mediterranean Cookery Course
Monday 10th September – Seafood Cookery Course
Monday 8th October – Autumnal Cookery Course
Monday 13th November – Game Cookery Course
You will have the opportunity to prepare a special 3-course menu with a specific theme,
this will be followed with a dégustation whereby you may invite an accompanying person to taste your meal. 

Course will begin at 10.00am and dégustation at 1.00pm
£80 per person and £30 for accompanying person

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